I had the opportunity to preview American Wine Story the weekend of October 10-12, 2014, and after viewing it, I saw bits and pieces of myself in the movie. I moved to Napa, California nine months ago, my own leap of faith after a divine storm that shook me awake from my comfortable, yet unsatisfying life, and led me to a career in the wine industry after an initial wine epiphany in 2008.
In my mind, I also envisioned some of my wine friends in this movie: Cindy Cosco of Passaggio Wines, Mike Anderson of MTGA Wines, Michael Westerberg of Hardball Cellars, Kim and David Vance of Zoetic Wines, William Allen of Three Shepherds, Carlo Razzi of Penns Woods Winery, Brad and Lele Galer of Galer Estate, and Anthony Vietri of Va La Vineyards, just to name a few.
The primary focus of the movie is Oregon winemaker, Jimi Brooks, and the pursuit of his American dream. When Jimi suddenly dies in 2004 at the age of 38, the impact of his legacy is felt as a community of winemakers come together to work his harvest. Subsequently his sister, Janie Brooks Heuck, and winemaker Chris Williams save and grow Brooks Wines into the business it is today. The winery is now owned by Jimi’s son, Pascal, who at age 18, plans to join the business after college and traveling.
The supporting cast of passion-following winemakers, owners, wineries, and distillers includes other Oregonians such as Sam Tannahill of Rex Hill/A to Z, Jim Day of Panache Cellars, Dick Erath of Erath, Scott Wright of Scott Paul Wines, Stewart Boedecker and Athena Pappas of Boedecker Cellars, Airlie Winery, Chehalem Wines, Bull Run Distilling, Ransom Spirits, as well as those from other states, such as Alan Baker and Serena Lourie of Cartograph Wines (CA), Mike Officer and Kendall Carlisle of Carlisle Winery & Vineyards (CA), Drew Bledsoe of Doubleback (WA), Luca Paschina of Barboursville Vineyards (VA), Cindy and Al Schornberg of Keswick Vineyards (VA), Michael Amigoni’s Amigoni Wines (MO), and Todd and Kelly Bostock of Dos Cabezas WineWorks (AZ).
I was happy to see some wineries from nontraditional wine states included. However, I kept thinking, “What about the Finger Lakes and other areas of New York, Pennsylvania, Maryland, North Carolina, etc.? ” There are so many American wine stories to be told.
While on the surface, the movie is about the irresistible, career-changing call to make wine, it is ultimately a movie about living life in the moment, listening to your heart, and following your passion without hesitation, regardless of your career choice. As Pascal Brooks says near the end of the movie, “I’m not afraid to die, but I’m really afraid not to live.”
The movie will be available for purchase on October 14, 2014.